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Shanghai's Real Resource to Restaurants, where to eat in Shanghai?
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Cherries & Tomatoes Gazpacho Recipe,   2013-03-11
By Paula
Ingredients
 
1 kg of tomatoes
200 grams of cherries
2 tablespoons of olive oil
1/2 teaspoon of pink hawaiian salt
freshly ground black pepper
lemon balm leaves
goat cheese

How to make Cherries & tomatoes gazpacho

  1. Peel tomatoes, cut roughly, remove stems.
  2. Remove pits from cherries.
  3. Place tomatoes and cherries in blender, add oil, salt and pepper.
  4. Cool before serving for couple of hours.
  5. Serve with goat cheese, lemon balm leaves and whole cherries.

Key  Words

cheese fresh lemon oil olive pepper salt tea tomato tomatoes
Paula
I like cooking. I seek for challenge of trying new recipes and I enjoy trying new tastes and flavors. Life is too short to miss ...
Previous Articles By Paula