How to make chicken with Thai spice
1. Crush the lime leaves and place in a bowl. Add the ginger and stock. leave for 30 mins.
2. Brown chicken in oil on both side. about 10 mins. stir in coconut milk, fish sauce and chillies.Cook till chicken tender and sauce reduce to half.
3 Stir in lime juice and chopped cilantro.
4. serve hot over white rice.