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Shanghai's Real Resource to Restaurants, where to eat in Shanghai?
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Chocolate Chip Cookies Recipe,   2013-03-08
By thecoffeesnob
Ingredients
 
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened and cut to pieces
1 cup sugar
1 cup light brown sugar, packed
2 teaspoons vanilla extract
2 large eggs
2 cups semi-sweet chocolate chips
1/2 teaspoon nutmeg (optional)
1 cup chopped pecans or walnuts (optional)

How to make Chocolate Chip Cookies

The photo doesn't feature nuts, as I don't like them in my cookies. It does contain the nutmeg, however, which gives it a nice kick. This makes 4 dozen cookies.
  1. Preheat the oven to 350 F.
  2. In a medium bowl, whisk flour with baking soda, nutmeg and salt.
  3. In a large bowl, beat butter with sugar and brown sugar until creamy and light. Add vanilla and eggs, one at a time, and mix until incorporated.
  4. Gradually add dry mixture into the butter-sugar wet blend, mixing with a spatula until combined. Add chocolate chips and nuts until just mixed.
  5. Drop tablespoon-sized clumps onto ungreased cookie sheets. Bake for 8-12 minutes, or until pale brown. Allow to cool on the pan for a minute or three, then transfer cookies to a wire rack to finish cooling.

Key  Words

butter chocolate sweet vanilla west
thecoffeesnob
Hi! I started my site as a way of combining my love for cooking and writing, as well as dabbling in a little bit of food photogr...
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