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Mini Raspberry Muffins Recipe,   2013-03-08
By Paula
Ingredients
 
100 grams of white chocolate
200 ml of milk
2 eggs
90 grams of butter (in room temperature)
180 grams of wheat flour
100 grams of spelt flour
pinch of salt
90 grams of sugar
2 teaspoon of baking powder
250 grams of raspberries

How to make Mini Raspberry muffins

  1. Break chocolate into pieces and add milk, place bowl above pot with boiling water and wait till chocolate dissolves.
  2. Mix eggs with sugar till they change colour into paler. Add butter, mix well.
  3. Add chocolate with milk.
  4. Sift flours, add salt and baking powder.
  5. Slowly add flours into eggs mixture.
  6. Gently add raspberries and mix.
  7. Fill muffin cups.
  8. Bake about 14 minutes in preheated oven 180 C degrees. (if you use regular size muffin cups bake 20 minutes).

Key  Words

bake baking berries butter chocolate egg eggs flour milk muffin nut oil pie raspberry salt slow sugar tea white
Paula
I like cooking. I seek for challenge of trying new recipes and I enjoy trying new tastes and flavors. Life is too short to miss ...
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